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Quickie Pancake Mix
Method based on Aunt Jemima & Alton Brown measurements
Ingredients
Ingredients
5
cups
all-purpose flour
1
cup
whole wheat flour
1 1/2
teaspoons
baking soda
3
teaspoons
baking powder
1
tablespoon
sea salt
2
tablespoons
sugar
1
teaspoon
freshly ground nutmeg
"Quickie" PANCAKES:
2
eggs
separated
2
cups
plain yogurt
runny
4
tablespoons
melted butter
Instructions
Combine all of the ingredients in a lidded container. Shake to mix.
Use the mix within 3 months.